We regret that until further notice the restaurant is closed due to Co-vid 19 pandemic.

Choose from a selection of some of our most popular main courses. Don’t forget – these are to inspire you! You may choose something completely different for your day.

Traditional roast Herefordshire Beef served with Yorkshire pudding and a creamed horseradish sauce

Roast Loin of Pork served with apple sauce and sage and onion stuffing

Roast Lamb served with fresh mint sauce or port jelly

Roast Turkey served with bacon and chipolata roll, chef’s special stuffing and cranberry sauce

Chicken Supreme in a white wine and mushroom sauce

Pork Escalopes served with Calvados apple brandy and green peppercorns

Chicken Chasseur – prime chicken cooked in a mushroom, tomato and red wine sauce

Medallions of Beef Fillet complimented by a rich Madeira sauce

Fillet of Salmon baked with lime zest and clams served in a white wine sauce

A selection of vegetarian options are also available

You may choose to use your own caterers. We have a selection of recommended caterers which we are happy to provide you.